Cook at IHG EVEN HOTEL
Full-time and Part-time • Eugene, OR, Even Hotel Eugene
KEY JOB DESCRIPTION:
A line cook prepares meals in accordance with the brand quality standards specified in recipes, maintains kitchen cleanliness standards, and assists with food inventory, rotation, and ordering. Will also be cross-trained as an Eat Well Host to assist and perform duties as needed.
DUTIES AND RESPONSIBILITIES:
- Prepares and cooks orders for daily operations. Ensure all foods are cooked properly and hot foods are served hot, cold foods served cold
- Ensures all back-of-house spaces are adequately cleaned and sanitized
- Safely and properly stores food and beverage products, inventory, and equipment
- Advises the supervisor of low inventory items and assists in receiving items and taking inventory as required
- Works closely with the servers to collaboratively deliver simple, natural, and good options to our guests
- Brings to life. Simple.Natural.Good menu options that support our guests’ dietary needs and nutritional choices
- Responds appropriately to guest complaints and implements appropriate service recovery guidelines to ensure total guest satisfaction
- Maintains a clean, neat, and well-organized work area, including but not limited to reach-ins, walk-ins, and counters
- Reports all unsafe or malfunctioning equipment tothe supervisor
- Maintains sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and EVEN Hotels requirements
QUALIFICATIONS AND REQUIREMENTS:
- High school diploma or GED equivalent
- Food Handler Card - Required, OLCC is a plus
- At least 1 year of cooking experience
- Ability to work a flexible schedule
- May be required to work nights, weekends, and/or holidays
- Carrying or lifting items weighing up to 50 pounds
- Standing up and moving about the kitchen
- Fast Food experience or prior restaurant experience preferred
BENEFITS:
- Bonus/Incentive programs
- Health benefits for full-time associates
- Paid time off
- On-site Gym access
- Hotel room discount access
VIP Hospitality Group is an equal opportunity employer.
Compensation: $17.00 - $19.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Making dreams come true—literally.
At VIP Hotel Group, we’re in the business of creating exceptional stays—through well-designed spaces, thoughtful amenities, and genuine hospitality. But none of it happens without the people behind the scenes.
Our hotels run smoothly thanks to the operational expertise of our General Managers, the warmth and attentiveness of our Guest Associates, the precision of our Housekeeping and Porter teams, and the creativity of our Design and Construction teams. Every role matters—and together, our collective commitment to excellence is what allows guests to experience a stay that feels both effortless and extraordinary.
While our properties are known for their timeless aesthetic and elevated guest experience, we’re just as proud of the culture we’ve built. At VIP, we care deeply about people—and we work hard to create an environment where our team members can grow, thrive, and find fulfillment.
Our Core Principles—Vision, Integrity, Passion, and Humility—guide us every step of the way. Whether we’re hosting a guest, supporting a colleague, or collaborating with a partner, we lead with respect and a service-first mindset.
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